Tonkatsu Sauce (Chicken Marinade)

1 cup Teriyaki Sauce

1 cup Soy Sauce

1 tblsp. Red Wine Vinegar

1 cup Brown Sugar

1/2 cup Sherry Cooking Wine

2 each Whole Bay Leaf

1 tblsp. Ground Black Pepper

3 tblsp. Fresh Ginger Root

2 tblsp. Fresh Garlic

Mix ingredients and marinade chicken overnight in your refrigerator.