Macaroni & Cheese

Jiko

Animal Kingdom Lodge

 

YIELD: 10 servings

Ingredients:

Mornay Sauce

1/8 pound butter

1/8 pound flour

1/4 gallon milk

1 8oz. bag Quattro Formaggio (four-cheese mixture)

Salt to taste

1 lb. elbow macaroni

Method:

Prepare the macaroni according to the directions on the package.

Make a roux with the flour and butter. Bring the milk to a simmer and work in the roux.

Add cheese and salt to taste. Pour over the macaroni and heat through in a moderate oven.