Creamed Corn Spoon Bread

Hollywood & Vine

1 1/2 cups Cornmeal

8 Tbsp. Sugar

2 Tbsp. Baking Powder

1 tsp. Salt

1 cup Buttermilk

1 1/2 cups of corn kernels

1 cup Milk

3/4 cup Melted butter

3 cups Creamed Corn-Heated

Combine dry ingredients, combine all wet ingredients except creamed corn.

Add the dry to wet, mix until well blended.

Pour mixture into a well greased 9"x13" pan, place in a steamer and cook for 15-20 minutes, top with heated creamed corn.

NOTE=Most homes do not have a steamer  , you will have to use a double boiler and still cook 15-20 minutes.

Source:  passporter.com