S'Mores

50's Prime Time Cafe

2 whole graham crackers (4 sections)

1 1.65 oz milk chocolate bar

15 large marshmallows

2 T. chocolate syrup

Place graham crackers on an oven-proof plate. Top with milk chocolate bar and heat briefly, under broiler or in a hot oven.

Cut marshmallows in half and place over melted chocolate bar. Broil marshmallows until golden brown.

Drizzle chocolate syrup randomly over mashmallows and serve immediately.

Source: Cooking with Mickey, Vol. II