SWEETHEART SALAD

Serving Size  : 2   

  1/2   c            Mayonnaise

  1/4   c            Sour cream

  1       c            Red Delicious apple, chopped

  1       t            Lemon juice

  3/4   c            Cooked or canned beets, chop

  6                    Iceberg lettuce slices

  6                    Red pepper rings, cut in half

Combine mayonnaise and sour cream; mix well. Toss

apple with lemon juice. Add mayonnaise mixture and

beets; mix lightly. Chill. For each serving, place 1/2

cup salad on lettuce slice. Surround with 2

half-slices of red pepper, molding the salad to form a

heart shape.

Source: Chef Keith Keogh, Executive Chef, Epcot Center, Walt Disney World