Key Lime Pie
As served in Chef Mickey's Village Restuarant in the  Disney Village Marketplace.

1 3/4 c  Sweetened condensed milk
4    Egg yolks
6 tb Key lime juice
1    9-inch prepared graham-cracker pie shell
1 1/2 c  Heavy cream, whipped
1/4 ts Vanilla
1    Fresh lime, sliced

Preheat oven to 250 degrees.

Combine milk and egg yolks in a blender or food  processor on low speed. SLowly add lime juice, mixing  until well blended.  Pour into pie shell and bake 20  minutes.  Let cool and refrigerate. Top with whipped  cream and a slice of lime.